Ian Slater of Compass Presents: A Tour of Chelsea's Divine Duplex Penthouse on Open House TV

Explore Chelsea's duplex penthouse with Ian Slater of Compass as he tours this 3,800 sq ft luxury residence features a grand great room, an exquisite chef's kitchen, and a private Zen Den terrace, embodying a seamless blend of history and modern elegance in Manhattan

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Selling The Hamptons Season 2 Premiere Event

Bianca D’Alessio, Nest Seekers International, and HBO Max recently celebrated the Season 2 premiere of Selling The Hamptons with a cocktail soiree at Manhattan hotspot, Lolita. The event drew VIPs, media, influencers and industry figures, with lines stretching around the block. D’Alessio was joined by Nest Seekers International President and CEO Eddie Shapiro, along with cast members Mia Calabrese, Peggy Zabakolas, J.B. Andreassi, Michael Fulfree, Dylan Eckardt, and Ashley Allen.

Season 2 of the hit show gives viewers a front row seat to the drama, deals and glamour of one of the most luxurious real estate markets in the world. The top-selling agents go head-to-head, making their mark on the East End. With last year’s sales reaching $5.5 billion, Season 2 is brimming with high-stakes transactions involving properties valued at over $100 million, while agents navigate the exceedingly high expectations of billionaires and their extravagant estates.

D’Alessio is no stranger to success. Born and raised in New York, she currently manages over $10B of projects in the pipeline and active new development sales inventory for Nest Seekers International. Founder of The Masters Division and Managing Director for Nest Seekers Development Marketing, she has successfully sold over 40 new construction condominium developments across Manhattan, Brooklyn, Queens, Westchester and the Hamptons markets.

Check out the latest season, streaming now on Max! 


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Luxe Outdoor Living Spaces for Spring: Embracing the Season in New York's Finest Residences

As winter gives way to the vibrant hues of spring, New Yorkers with a penchant for luxury and outdoor living find themselves in a season of rejuvenation. This year, several exclusive residences in the city are showcasing their private outdoor spaces, perfect for entertaining, relaxation, and enjoying the beauty of nature. Here's a look at some of these exquisite properties, each offering a unique way to welcome the spring season.

The Wales Penthouse in Carnegie Hill

Photo credit David Paler

The Wales, a boutique hotel turned condominium in Carnegie Hill, features a Penthouse that epitomizes luxury outdoor living. Priced at $21.5 million and represented by Adellco, this residence boasts a massive 3,114 square foot terrace over two levels, offering panoramic views of Central Park. The Penthouse's elegant design and expansive outdoor spaces make it an ideal location for springtime enjoyment.

313 West 20th Street, Chelsea

Photo credit Hayley Ellen Day & Joel Pitra of Dreps

In the sophisticated neighborhood of Chelsea, 313 West 20th Street stands as a beacon of grandeur. Listed at $12,500,000 and represented by Vickey Barron, this expansive townhouse features multiple private outdoor spaces, perfect for embracing the spring season in style.

238 Greene Avenue Townhouse, Brooklyn

238 Greene Avenue in Brooklyn’s coveted neighborhood is a single-family townhouse that marries upscale finishes with the joys of outdoor living. Priced at $3.5 million and represented by Bianca D’Alessio of Nest Seekers International, this residence includes a backyard, sun terrace, and rooftop deck, offering a serene escape in the heart of the city.

145 Central Park North, #2A Central Park North

Photo credit Brad Dickson and Jakob Dahlin

Residence 2A at 145 Central Park North, priced at $2,995,000 and represented by Mike Fabbri of Nest Seekers International, features a 500+ sqft landscaped terrace with an outdoor kitchen. This 3-bedroom residence provides a lush, private space for residents to enjoy the spring season amidst the urban landscape.

These residences not only offer luxurious indoor living spaces but also provide an opportunity to indulge in nature's beauty, right in the heart of New York City. As spring unfolds, these outdoor spaces become the ultimate urban sanctuaries, blending the best of both worlds.


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The Luxurious World of Caviar: Why Some Varieties Command Sky-High Prices

Caviar, often hailed as the epitome of luxury dining, has intrigued epicures and connoisseurs for centuries. Its reputation precedes it – an indulgence reserved for the elite, symbolizing opulence and sophistication. But what exactly makes certain caviar varieties so exorbitantly expensive? Join us as we delve into this captivating world and uncover the factors that contribute to the price of caviar.

Understanding Caviar: A Glimpse into the Jewel of the Sea

Caviar, derived from the roe (eggs) of sturgeon fish, is celebrated for its exquisite flavor, delicate texture, and iridescent appearance. Traditionally harvested from the Caspian and Black Seas, caviar has evolved into a global delicacy, with production extending to various regions across the globe.

The Rarity Factor: Rarity Breeds Exclusivity

One of the foremost reasons behind the soaring prices of certain caviar varieties is their rarity. Sturgeon, the fish from which caviar is sourced, is an ancient species that has faced severe population declines due to overfishing, habitat destruction, and poaching. As a result, specific sturgeon species, such as the Beluga, Osetra, and Sevruga, are classified as endangered or critically endangered.

The scarcity of these sturgeon species translates into limited caviar production, significantly driving up their market value. In particular, Beluga caviar, renowned for its large, luscious pearls and buttery flavor, commands astronomical prices due to the dwindling population of the Beluga sturgeon.

Meticulous Harvesting Techniques: Handcrafted Elegance

The process of harvesting caviar is a meticulous art form that requires precision, patience, and expertise. Unlike mass-produced commodities, premium caviar is often harvested by hand to ensure the utmost quality and flavor.

Experienced caviar artisans delicately extract the roe from mature sturgeon, taking great care to preserve the integrity of the eggs. This labor-intensive process, coupled with the limited availability of sturgeon, contributes to the elevated prices of handcrafted caviar varieties.

Aged to Perfection: Enhancing Flavor and Complexity

Much like fine wine or cheese, caviar undergoes a maturation process that enhances its flavor profile and complexity. Premium caviar is typically aged for several months to several years in carefully controlled environments, allowing the flavors to develop and intensify over time.

During the aging process, the caviar absorbs subtle nuances from its surroundings, resulting in a richer, more nuanced taste. The prolonged aging period also contributes to the exclusivity of aged caviar varieties, as the extended storage time increases production costs and reduces overall yield.

Terroir and Taste: The Influence of Origin

Just as terroir plays a pivotal role in shaping the flavor of wine and other gastronomic delights, it also exerts a profound influence on the taste of caviar. The environmental conditions, water quality, and diet of the sturgeon all contribute to the distinctive flavor profile of each caviar variety.

Caviar connoisseurs often seek out products that reflect the unique terroir of specific regions, believing that the nuances of origin impart a sense of authenticity and character to the caviar. As a result, caviar sourced from pristine, remote waters with optimal conditions fetches premium prices in the market.

Ethical Considerations: Sustainability and Conservation

In recent years, the caviar industry has faced mounting pressure to address sustainability concerns and promote conservation efforts. Overexploitation of sturgeon populations, habitat degradation, and illegal fishing practices have threatened the long-term viability of caviar production.

To combat these issues, many caviar producers have implemented sustainable farming practices, including captive breeding programs, habitat restoration initiatives, and strict harvesting regulations. By adhering to ethical standards and promoting environmental stewardship, these producers strive to ensure the survival of sturgeon species while maintaining the integrity of the caviar industry.

The Allure of Exclusivity: Status Symbol or Culinary Delight?

For many aficionados, indulging in premium caviar isn't just about savoring its exquisite flavor – it's also a symbol of status, refinement, and prestige. The allure of exclusivity, coupled with the mystique surrounding caviar, elevates it to the pinnacle of luxury dining experiences.

However, beyond its status as a coveted delicacy, caviar holds intrinsic value as a culinary masterpiece. Its delicate texture, briny essence, and lingering finish captivate the senses and elevate even the simplest of dishes to new heights of decadence.

The Role of Presentation: Serving Caviar with Style and Elegance

In the world of haute cuisine, presentation is paramount, and serving caviar is no exception. The way caviar is presented not only enhances its visual appeal but also sets the stage for an unforgettable dining experience filled with elegance and sophistication.

When serving caviar, attention to detail is key. Start by selecting the appropriate serving vessel – whether it's a classic mother-of-pearl spoon, an ornate silver platter, or a sleek modern dish, choose a vessel that reflects the ambiance of your dining occasion.

Next, consider the accompaniments and garnishes that will accompany the caviar. Arrange them thoughtfully around the caviar, taking care to create a visually stunning presentation that tantalizes the senses and whets the appetite.

For a touch of opulence, adorn the caviar with edible gold leaf or delicate microgreens, adding a pop of color and texture to the dish. Alternatively, serve the caviar alongside a selection of artisanal breads and crackers, inviting guests to create their own personalized pairings.

Finally, don't forget the finishing touches – a sprig of fresh dill, a drizzle of citrus-infused olive oil, or a sprinkle of sea salt can elevate the presentation from ordinary to extraordinary, leaving a lasting impression on your guests.

Exploring Alternative Options: Sustainable and Affordable Caviar Alternatives

While traditional caviar varieties may be out of reach for many due to their high prices and environmental concerns, there are plenty of sustainable and affordable alternatives available that offer the same luxurious taste and texture without breaking the bank or compromising on quality.

One such alternative is caviar produced from other fish species, such as salmon, trout, or whitefish. These varieties, often referred to as "mock caviar," mimic the flavor and texture of traditional caviar while offering a more budget-friendly option for consumers.

Additionally, sustainable caviar farms have emerged in recent years, offering ethically sourced caviar produced through environmentally responsible practices. By supporting these farms, consumers can enjoy guilt-free caviar that meets their ethical standards without sacrificing taste or quality.

For those looking to expand their culinary horizons, consider exploring lesser-known caviar varieties from regions outside the traditional caviar-producing areas. Countries like Uruguay, Italy, and Israel are gaining recognition for their high-quality caviar production, offering unique flavors and profiles that rival their more expensive counterparts.

Conclusion: Deciphering the Enigma of Expensive Caviar

In the realm of gastronomy, few delicacies evoke the same sense of wonder and allure as caviar. From its origins in the depths of the sea to its journey to the dining table, caviar embodies the essence of luxury and refinement.

While the prices of certain caviar varieties may seem prohibitive, they reflect a combination of factors, including rarity, craftsmanship, terroir, and sustainability. By understanding the intricacies of caviar production and the value it holds, we can truly appreciate its worth as a culinary treasure worth savoring.

So, whether you're a seasoned epicure or an adventurous gastronome, consider indulging in the luxurious world of caviar – an experience that transcends mere sustenance and embarks on a journey of unparalleled decadence and delight.


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Incorporating Biophilic Design Elements in Your New York City Home

The fast-paced urban lifestyle of New York City offers numerous advantages and opportunities. However, amidst the concrete jungle, people often crave a stronger connection to nature—an aspect that has gained increasing attention in the realm of interior design. Biophilic design, which focuses on incorporating natural elements into built environments, has emerged as a popular trend, aiming to enhance well-being, reduce stress, and promote overall health. In this comprehensive guide, we'll explore the concept of biophilia and its intrinsic connection to our well-being and provide practical tips for integrating biophilic design elements into your NYC home.

In the bustling landscape of New York City, nurturing this connection to nature within our homes is particularly crucial. Not only can it enhance our quality of life, but it also helps create more sustainable living environments that promote a sense of belonging within the city's dynamic urban fabric.

Join us as we delve into the transformative world of biophilic design, and learn how to seamlessly integrate nature-inspired elements in your New York City residence—creating a healthy, vibrant, and nurturing sanctuary that fosters a deeper connection to the natural world. From simple décor additions to innovative architectural solutions, we'll explore an array of techniques tailored to diverse preferences, budgets, and lifestyles, empowering you to embrace the power of the great outdoors within the comfort of your urban abode.

Enrich Your Space with Indoor Plants and Greenery

One of the most straightforward approaches to incorporating biophilic design elements into your NYC home is by adorning your space with indoor plants. Adding greenery not only boosts aesthetics but also brings several health benefits such as improving air quality, reducing stress, and promoting overall well-being. Here are some tips for integrating plants into your interior design:

- Choose plants that suit your lifestyle and space: Opt for low-maintenance plants if you have a busy schedule or have limited access to natural light. Some popular options include snake plants, pothos, and ZZ plants.

- Consider various forms of greenery: Apart from traditional potted plants, explore alternative options such as hanging planters, wall-mounted plant shelves, or even green walls (vertical gardens) to conserve floor space.

- Harmonize with your décor: Select planters that complement your home's aesthetics, using them as decorative accents to enhance your overall design scheme.

Embrace Natural Materials and Organic Textures

Incorporating natural materials and organic textures can evoke a sense of warmth and comfort, further enhancing your connection to nature. From furniture to flooring, the possibilities are endless. Here are some ideas for integrating these elements into your NYC home:

- Use wood to conjure warmth: Wooden furniture, flooring, or wall panels lend a natural appeal while adding warmth to your space. Opt for sustainable or reclaimed wood options for an eco-friendly touch.

- Incorporate natural stone: Stone accents, such as marble countertops, slate tiles, or even pebble planters, add a touch of earthy elegance while creating a serene ambiance.

- Reinforce your design with organic textiles: Choose textiles made of natural fibers such as wool, cotton, linen, or jute, which feel soft to the touch and bring a sense of nature into your décor. Experiment with color, pattern, and texture to further enhance visual interest.

Harness Natural Light and Views of the Outdoors

Maximizing natural light and capitalizing on outdoor views contribute to a more open, airy, and dynamic living space. Achieving this in an urban environment can be challenging, but with some clever design strategies, it's possible to create a sense of expansiveness and connection to the outdoors. Here's how:

- Optimize window placement: Where feasible, consider strategic window placement to allow for ample natural light and captivating views of the surrounding cityscape. For instance, positioning a window opposite a courtyard or park can offer a refreshing nature-inspired vista.

- Emphasize transparency: Use glass partitions, doors, or windows to enhance connectivity between the indoors and outdoors.

- Use mirrors strategically: Placing mirrors opposite windows or in positions that capture the view outdoors can amplify the sense of light and space, making your home feel more connected with nature.

Integrate Nature-Inspired Patterns and Artwork

To further immerse yourself in biophilic design, consider embracing nature-inspired patterns and artwork that evoke organic shapes and forms. This can subconsciously strengthen your bond with the natural world and create a cohesive, holistic design. Here are some ideas:

- Utilize organic patterns: Adding patterns inspired by nature, such as botanical prints, floral designs, or abstract forms, can enhance your connection with the outdoors. Incorporate these patterns in textiles, wallpaper, or even the shape of furniture.

- Display nature-inspired artwork: Curate a collection of art pieces that reflect your appreciation for the natural world, such as landscape paintings, botanical illustrations, or abstract pieces incorporating natural elements.

- Experiment with natural colors: Bring a touch of nature to your home's color palette by selecting hues inspired by the outdoors, such as earth tones, vibrant greens, or calming blues. Be mindful of balance and harmony to create a soothing atmosphere.

Conclusion

The transformative power of biophilic design is unmistakable, offering a wealth of benefits ranging from reduced stress and enhanced well-being to the creation of more sustainable, harmonious living environments. As urban dwellers in New York City, harnessing this connection to nature within our homes becomes all the more crucial, fostering a sense of belonging and tranquility amidst the bustling cityscape.

By enriching our spaces with indoor plants and greenery, embracing natural materials and organic textures, harnessing natural light and outdoor views, and integrating nature-inspired patterns and artwork, we can create healthy, vibrant homes that nurture our innate bond with the natural world—ultimately enhancing our overall quality of life.

Intrigued by the prospect of incorporating biophilic design elements into your NYC home? Connect with Off The MRKT today to be updated with New York real estate news. Our team of dedicated experts will help you find the perfect residence in the heart of the city to explore your passion for nature-inspired interiors.

Cocktails To Celebrate St. Patrick's Day 2024

St. Patrick's Day, a time for shamrocks, leprechauns, and all things emerald, isn't just about donning green attire – it's a perfect excuse to indulge in some spirited concoctions too! This joyous occasion, steeped in Irish culture and celebrated worldwide, invites you to blend tradition with creativity in your glass.

As you gear up for this festive day, why settle for just a pint of the usual green-dyed beer? Our guide is here to elevate your St. Patrick's Day experience with a twist of cocktail magic. From the classic Irish whiskey mixes to innovative green-tinted marvels, we promise a journey through delightful recipes that add an extra cheer to your celebrations.

So, whether you're hosting a party or enjoying a quiet evening, get ready to shake, stir, and toast with our collection of enchanting St. Patrick's Day cocktails.

The BEARFACE Old Fearless

  • 2 oz BEARFACE Triple Oak Whisky

  • 2 dashes of charred cedar bites

  • 1 bar spoon of maple syrup

  • Orange peel for the twist

Method: Stir all 3 ingredients in a mixing glass with ice, strain into a rocks glass over large ice cubes and garnish with an orange twist.


PATRÓN Silver Green Itza

  • 1.75 oz PATRÓN Silver

  • 1 oz Coulis of green tomato, apple and aloe vera

  • .75 oz Fresh kumquat juice

  • 1 Bar spoon Green Chartreuse 

  • + Smoked paprika, apple and tomatillo for garnish

Method: Shake hard with ice and strain into a margarita glass.


Tullamore D.E.W. Irish Coffee

Created by Clodagh Mai O’Callaghan, Tullamore D.E.W. Irish Whiskey East Coast Ambassador

Method: Place boiling water in an Irish coffee glass while you prep ingredients. Dump water and add 2 cubes of brown sugar to your glass. Add hot coffee and mix to dissolve sugar. Add Tullamore D.E.W. and stir, pouring the cream over the back of a bar spoon, and serve.


Garryana Kick by The Dead Rabbit

  • 1.5 parts Cacao Husk inf. METHOD AND MADNESS Garryana Oak 1 Dash Vango

  • 1 Teaspoon Vanilla Tonka 0.25 parts Cane syrup

  • 1 Teaspoon Giffard Cacao

  • .25 oz rum

  • 0.5 parts Scotch Whisky

Method: Stir, pour into a rocks (ice filled)


Garden of Legacy

  • 40ml The Macallan Double Cask 12 Years Old

  • 30ml  Pink Grapefruit juice

  • 10ml Sugar syrup

  • Pinch of sea salt

  • Top up with soda or tonic and garnish with a pink grapefruit wedge

Method: Combine all ingredients in a tall glass, and add ice. Top up with soda or tonic. Garnish with a pink grapefruit wedge.


Irish Manhattan

Method: Shake with ice & strain into cocktail glass. Garnish with cherry


Fox & Oden Going West