Labor Day Weekend is your last chance to indulge in The Wilson’s Summer Staycation menu. Available Saturday and Sunday, the Staycation Menu includes summer specials like the Surf & Turf ($44), Lobster Roll ($23) or the Lobster Boil ($35). Wash it down with a $35 Bucket of Beers or $50 Carafe of Rosé. Need a Monday morning brunch to cure the weekend’s hangover?
The Wilson will be running the weekend brunch menu into Monday from 11 a.m to 3 p.m. Reservations can be made by emailing reservations@igchospitality.com.
Rosé Terrace is celebrating Labor Day with Bottomless Rosé all weekend long. Yes Way Rosé! Enjoy a live DJ while sipping unlimited Rosé. Soak up the last of the summer sun on the terrace. The event will run all weekend Friday-Monday. There are two, two-hour sessions on Friday and Saturday; Sunday and Monday each have one, two-hour session. Tickets include bottomless still and sparkling rosé, Live DJ, and an exclusive taste of "la vie en rose" for just $59.
Additional details and tickets can be found here.
Labor Day Weekend is better known as “Lobster Day Weekend” at Parker & Quinn.Celebrate the long weekend with a quintessential Lobster Boil ($35) that includes a whole Lobster, corn, heirloom petite potatoes, chorizo and can of Montauk Beer.
This special will run all weekend from Friday-Monday, so come by once, twice, or every day! Reservations can be made by emailing reservations@igchospitality.com.
In celebration of the long weekend, Boulton & Watt is adding an extra day to their signature brunch service. Swing by the Lower East Side watering hole on Saturday, Sunday, or Monday to indulge in outdoor seating, $7 brunch cocktails, and that perfect blend of breakfast and lunch.
Doors open Saturday and Sunday at 10am, Monday at noon. For reservations call 646-490-6004
The best part of a three-day weekend is that rare Sunday party. Refinery Rooftop is pairing al fresco day drinking with a live DJ from 3 p.m- 8 p.m on Sunday. To help ease that Monday hangover, Refinery Rooftop will open at noon, serving light bites, brunch, and more DJ beats.
Reservations can be made by emailing reservations@igchospitality.com.
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