What To Drink At Home For Superbowl LV
While most of us won't be able to watch the Superbowl at a bar, you'll need to stock up on drinks for just the pickiest Football fan. Between cocktails and low cal beers, we've got you covered this Superbowl LV.
Busk & Ginger
Ingredients:
1 oz The Busker Triple Cask Triple Smooth
Ginger Ale
1 wedge of lime
Directions:Fill a highball glass with ice and add ingredients. Stir and garnish with a wedge of lime.
Belvedere’s Heritage 176 & Heritage Style Cocktail
Want to make things even easier? Order some Heritage 176 from Drizly and make the Heritage Style cocktail. You’ll need honey syrup, walnut bitters and a lemon twist in addition to the Heritage 176 ($35.99). Simple but stylish!
Belvedere x Cocktail Courier Limited Edition Kit
The brand has teamed up with Cocktail Courier to offer a sharp Kombucha cocktail offering, with hints of effervescence and light citrus. A great way to elevate your Super Bowl viewing experience with an unexpected cocktail that will surely surprise & delight. No need to source ingredients, starts at $59.99 for a kit that serves 4.
A recent study reports that beer is an excellent recovery beverage for marathon runners -- nonalcoholic beer, that is. (via The New York Times)
In addition to providing a delicious form of hydration, non-alcoholic beer has been proven to have an anti-inflammatory effect and strengthen the immune system through polyphenols.
With simple ingredients: Water, Barley, Hops, and Yeast. The whole brewing process is vegan and all-natural meaning you can Partake with a clear conscience.
As 10 calories and as few as zero carbohydrates, making our product perfect for any diet and keto-friendly!
Cottage Spritz
Shot by Snehal D'cunha.
Ingredients:
2 oz Broken Shed Vodka
0.5 oz Bianco Vermouth
0.5 oz Aperol
0.75 oz Cranberry Syrup
0.75 oz Lime Juice
Soda Water
Cranberries and Rosemary for garnish
Directions: Shake all ingredients except the soda water with ice and pour in a wine glass over ice cubes. Garnish with fresh cranberries and rosemary and sip easy.
Six pack of beer not your thing? Pack your cooler with 14 Hands Canned Wine instead! Whether you’re throwing one back because it’s the last weekend of football or your team is vying for the championship ring, this canned is sure to be a palate pleaser.
14 Hands Bubbles ($35/6-pack)
Party Pairings: Buffalo Mac & Cheese, Pigs in A Blanket or Trash Can Nachos
14 Hands Pinot Grigio ($35/6-pack)
Party Pairings: Spinach Artichoke Dip or Jalapeño Poppers.
14 Hands Hot to Trot Red Blend ($35/6-pack)
Party Pairings: Slow-Cooker Pulled Pork, Classic Buffalo Wings or Cheese Fondue
The Coco Conga is made with a base of BACARDÍ Superior – like all good Mojitos – and a splash of BACARDÍ Coconut Flavored Rum for a kick of Caribbean flavor.
BACARDÍ Coco Conga
Ingredients:
· 2 ounces BACARDĺ Superior Rum
· 1 ounce lime juice
· 12 mint leaves
· 2 tsp extra fine sugar
· 1 ounce Club Soda
· Splash of BACARDĺ Coconut Flavored Rum
Method: Add the BACARDĺ Superior Rum, lime juice sugar and mint to a highball glass. Press mint with a bar spook to release oil. Add crushed ice, almost to top, and churn. Top with Club Soda and crown with a splash of BACARDĺ Coconut Flavored Rum. Garnish with a mint sprig and lime wedge
Cinnamon Sipper
Ingredients:
● 2 oz Vodka
● 1 oz Disaronno Velvet
● 0.5 oz Tia Maria
● Garnish: Cinnamon stick
Directions: Shake and strain over chilled rocks glass with ice.
Cuba Libre
Ingredients
1 part SelvaRey White Rum
3 parts Cola
Squeeze of Lime
Method
Combine over ice. Stir, and garnish with a lime wedge
Glass
Highball
Italian Sparkler
Ingredients:
2 oz Disaronno Originale
Prosecco
Lemon Juice
Directions: Add all ingredients into a champagne flute and gently stir.
Julian Van Winkle Old Fashioned
If you’re looking for something a little old-fashioned for watching the game, you might want to try your hand at a Julian Van Winkle Old Fashioned, a drink that emerged in the latter half of the 19th century. Pappy Van Winkle bourbon at The Bottle Haus offers unique depth and excitement to this cocktail.
Ingredients
2 oz Pappy Van Winkle bourbon
Orange bitters
1 lump demerara sugar
1 slice of fresh, ripe orange
Orange peel for garnish
Method: Slice orange. Place a napkin over the glass and rest a cube of demerara sugar on it. Add several dashes of orange bitter. Place the sugar cube into glass, crush and mix it with the orange. Add 1 oz Pappy Van Winkle. Fill the glass with ice. Stir several times. Add 1 more oz bourbon. Finish with a slice of peel.