The Ultimate Fall Wine Guide: Best Bottles to Sip and Savor This Season
Ready to elevate your fall evenings? Check out our guide to the season’s must-have wines that pair perfectly with cooler weather and festive gatherings!
Read MoreHarvest Hues in a Glass: Exploring Rich and Warming Fall Cocktails
Summer is over, and the brisk chill air has hit the city. As the leaves begin to turn and we take out our Aumtmn fashion, you may find yourself sitting by the fire, hopefully with a cocktail in hand, Whether you enjoy a classic apple-based drink or an Irish Coffee to get through the day.
If you’re looking to shake things up this Fall, here are a few cocktails to try:
Good Morning Sunshine
Sunshine Punch (SRP $24.95)
Cold Brew Coffee
Cinnamon Stick
Orange Wheel
Combine 1 part Sunshine Punch with 1 part Cold Brew Coffee over ice. Stir, garnish with cinnamon stick and orange wheel. Enjoy!
Moonraker
1 1⁄2 oz Gin (New Amsterdam)
3⁄4 oz Amante 1530
3⁄4 oz fresh lemon juice
1⁄2 oz green tea simple syrup*
(3) 1⁄4” cucumber rounds
Quarter two of the three cucumber wheels and muddle with the lemon juice in a shaker tin. Add the other ingredients and shake well with ice. Double strain into a chilled coupe glass. Float the last cucumber wheel as a garnish.
*Green Tea Syrup - Equal parts room temperature Ito En Unsweetened Green Tea (or homebrewed tea of your choice) and white sugar. Shake well to combine, let sit and reshake until fully dissolved
Milagro’s Spiced Pumpkin Miracle
*Made by Ambassador Luis Lopez
Ingredients:
2 parts Milagro Reposado
1 part Lemon juice
1 part Orgeat (Liquid Alchemist)
1 part Pumpkin puree Garnish
Smoked cinnamon stick
2 star anise
Add all ingredients to shaker, shake for 10 seconds to allow all ingredients to dissolve. Finally strain into a tall glass with fresh ice, garnish and enjoy
Apple Cider Margarita
Ingredients:
2oz Flecha Azul Anejo Tequila
2oz apple cider
1oz lime juice
1oz Triple sec
½oz agave syrup
Rim:
1 teaspoon white granulated sugar
¼ teaspoon cinnamon
½ teaspoon sea salt
Rim the glass by running a lime wedge over the lip. On a separate shallow plate, combine cinnamon sugar and salt. Dip glass. Fill the glass with ice. In a cocktail shaker, add cocktail ingredients. Shake well. Garnish and serve.
Appily Married
1.5 oz Ketel One Vodka
.5 oz apple juice
.5 oz pink grapefruit juice
2 spoons honey syrup
Garnish: Cinnamon sugar, for rim
Chill a cocktail glass and coat the rim with cinnamon sugar. Add Ketel One Vodka, apple juice, pink grapefruit juice, honey syrup, and ice to a cocktail shaker. Shake until well chilled. Strain into a cocktail glass and serve.
Top Mediterranean Destinations for a Wellness-Centric Fall Getaway
As autumn hues paint the Mediterranean horizon, we unveil two gems that epitomize serenity and elegance: Teranka Formentera and Marbella Club. Nestled amidst the Mediterranean's pristine beauty, these destinations offer an unparalleled blend of luxury, wellness, and culture. Join us as we explore the art of wellness in the heart of the Mediterranean, where every moment promises relaxation, rejuvenation, and pure indulgence.
Photo via @terankahotelformentera
Perfectly situated where the expanse of land, sea, and sky converge, Teranka Formentera, a new boutique hideaway, opened for its first full season this year and serves as an ideal destination to relax and connect with active relaxation and restoration.
Photo via @terankahotelformentera
Wellness-focused travelers will awaken their senses through integrative wellbeing offerings by following the natural rhythm and flow of Formentera through rituals and experiences.
Photo via @terankahotelformentera
Guests can dive into the ‘Essense of Flow’ luminary series led by health experts, awaken with the signature Teranka Ritual that offers a blend of botanical aromatherapy using seawater and sound harmonizing, uncover Migjorn’s crystalline shores through guided Botanical Walks, and watch the night sky come to life with Stargazing Evenings. Teranka has aligned with wellness pioneers OPO to bring a new and innovative way to drop into a greater state of wellbeing through guided meditations and carefully curated soundscapes with Formentera’s natural beauty.
Photo via @terankahotelformentera
Guests are invited to embark on this sound meditation journey with OPO to experience sunset rituals, stargazing sound baths, and guided meditations.
Photo via @marbellaclubh
With the hotel’s 70th anniversary approaching in April 2024, the world-renowned Andalusian beachfront resort, Marbella Club, has revealed a series of new wellness experiences designed to nurture a naturally healthy lifestyle that brings out one’s best self. Embracing a deeper connection with nature, the resort has recently introduced an adjacent finca – a tranquil outdoor oasis dedicated to relaxation and well-being, offering breathtaking views of the Concha Mountain and the Mediterranean Sea.
Photo via @marbellaclubh
From a dedicated yoga platform to extended gardens, greenhouses and fruit trees, this wellness sanctuary is thoughtfully curated to facilitate self-renewal and the appreciation of nature's simple pleasures. Back at the resort, guest practitioners, resident naturopath nutritionists and spa therapists will guide guests through transformative and immersive experiences focusing on holistic wellness. Later in 2024, guests will be able to access curated soundscape meditations created by Chris Connors, a renowned wellbeing consultant and founder of app, OPO.
Photo via @marbellaclubh
Guests can also partake in high-energy fitness programs, tailored wellness retreats, and play paddle tennis at the resort’s newest court, paying homage to the 1970’s when the Marbella Club became the birthplace and epicenter of paddle in Europe. Travelers can visit Thalasso Spa to revitalize their senses through a selection of healing treatments and rituals, including facial treatments from world-renowned aesthetician Dr. Barbara Sturm, massages, body therapies, thalassotherapy, and advanced holistic therapies, or rejuvenate through experiences like yoga, Pilates, and meditation.
Photo via @marbellaclubh
Healthy eating will be found throughout the property with dedicated wellness dishes made with fresh produce from the property’s organic gardens. Guests have the opportunity to create their own Mediterranean dish through new hands-on culinary experiences that tap into various wellness themes, such as workshops and cooking demos at El Olivar led by Wellness Chef, Andrés Ruiz, that teach how to reduce inflammation, care for digestion, intermittent fasting, and holistic health. Travelers seeking a new classic menu can take a trip to Tarifa’s newly reopened family restaurant that’s served as an integral part of the destination’s gastronomic scene for decades, El Mirlo.
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Fall Desserts To Indulge In Around New York City
New York City offers a bunch of unique Fall treats that you should try before the season ends. Here are a few of the best you should try before the end of Fall.
Read MoreFall Cocktails You Don't Want To Miss Out On
Summer is over, and the brisk chill air has hit the city. As the leaves begin to turn and we take out our Aumtmn fashion, you may find yourself sitting by the fire, hopefully with a cocktail in hand, Whether you enjoy a classic apple-based drink or an Irish Coffee to get through the day.
If you’re looking to shake things up this Fall, here are a few cocktails to try:
The Ketel One Perfect Martini
1.25 oz. Ketel One® Vodka
0.25 oz. dry vermouth
Lemon twist
Stir vodka with ice in a mixing glass. Strain into a martini glass Garnish with a lemon twist
Tullamore D.E.W. Irish Tea-Se-Tea
Created by Tullamore D.E.W. Brand Ambassador Gillian Murphy
2 parts Tullamore D.E.W. Original
1.5 parts Irish Breakfast Tea
.75 part lemon juice
.75 party simple syrup
Mint to garnish. Add all ingredients to a punch bowl. Garnish with lemon slices and fresh mint. Serve over ice in a wine glass.
Appily Married
1 1/2 ounces Ketel One Vodka
1/2 ounce apple juice
1/2 ounce pink grapefruit juice
2 bar spoons honey syrup
Cinnamon sugar, for rim
Chill a cocktail glass and coat the rim with cinnamon sugar. Add Ketel One Vodka, apple juice, pink grapefruit juice, honey syrup, and ice to a cocktail shaker. Shake until well chilled. Strain into cocktail glass and serve
Fistful OF PSL (makes approximately 2 drinks)
1 part of Fistful of Bourbon
2 cups of milk
2 tablespoons of pumpkin puree
1/2 tablespoon of pumpkin spice
1/2 cup of coffee
Add all ingredients except for the bourbon in a warming vessel - this could be a pot on the stove for a few minutes or in a bowl, covered with Saran Wrap, cut 3 slits and microwave for 1 minute. Once warm, pour in Fistful of Bourbon and transfer into your favorite mug. Top with whip cream and dust with pumpkin spice.
CASA GRATEFUL
2 oz. Casamigos Blanco Tequila
1 oz. Fresh Cranberry Juice
.75 oz. Fresh Lime Juice
.5 oz. Simple Syrup
2 Dashes Peychauds Bitters
1 Pinch Cinnamon
Garnish Dehydrated Orange Wheel, Star Anise and Cinnamon Sprinkle
Combine all ingredients into tin shaker. Add ice, shake vigorously and strain into rocks glass. Add fresh ice and garnish.
Nikka TSUKIMI
2 parts Nikka Coffey Grain Whisky
0.75 part Fino Sherry
0.5 part apricot liqueur
Lemon zest
Stir over ice and strain into a chilled cocktail glass. Garnish with a lemon zest.
The BEARFACE Espresso Martini
Ice
1 oz coffee liqueur
0.5 oz simple syrup
1 oz coffee
1.5 oz BEARFACE Triple Oak Whisky
Shake, stir, strain, top with espresso beans
La Piña
Photo Credit: Ashley Randall
1 ½ oz Dos Hombres Mezcal
½ oz Herradura Reposado Tequila
1 oz Pineapple Juice
¾ oz Lemon Juice
½ oz Chambord
1 ea Egg White
Add all ingredients in shake, dry shake. Add ice, shake and strain into a coupe. Place under Ripple Machine to print floral design.
Cocktails That Will Get You Excited For Fall
Summer is over, and the brisk chill air has hit the city. As the leaves begin to turn and we take out our Aumtmn fashion, you may find yourself sitting by the fire, hopefully with a cocktail in hand, Whether you enjoy a classic apple-based drink or an Irish Coffee to get through the day.
If you’re looking to shake things up this Fall, here are a few cocktails to try:
Grey Goose Apple Martini
1.5 Oz Grey Goose La Poire Vodka
0.5 Oz Calvados
0.33 Oz Ancho Reyes chilis
0.5 Oz Lime
1.5 Oz Fresh Apple Juice
Shake over ice, strain into a chilled martini glass, serve with ‘cocktail shimmer,’ and enjoy!
1 bottle of 14 Hands Hot to Trot Red Blend
2 honeycrisp apples
2 oranges
1-2 cups fresh cranberries
½ cup brandy of your choice
¼ cup orange liqueur
½ cup sparkling apple cider
3 ounces simple syrup OR brown sugar
5 cinnamon sticks for garnish at the end
Cut up the apples and oranges and leave peels on. Transfer to pitcher along with cranberries. Add brandy, orange liquor, sparkling apple cider, simple syrup and bottle of red wine to the pitcher. Stir, then place in fridge to chill for 2–4 hours. Very important to get full flavors of cocktail! Run orange slice around the lip of glass and dip in brown sugar. Drop cinnamon sticks in glass for final touch.
Thyme Will Tell
Ingredients:
2 ox Maker’s Mark Bourbon,
Fresh Thyme herbs,
1 teaspoon Vermont Maple Syrup,
½ oz Lemon juice
Muddle a few strands of Thyme. Pour the bourbon, lemon juice and the maple syrup over ice, pour over ice, stir (don’t shake), strain into a coupe glass, or over a large ice cube, garnish with a fresh strand of thyme
High West Whiskey Sour
2oz Double Rye!
0.75 oz Fresh Lemon Juice
0.5 oz Simple Syrup
1 Egg White
Brandied Cherries Garnish
Chill a martini glass. Add all ingredients to a cocktail shaker with ice and shake until chilled. Strain back into the cocktail shaker and shake again with no ice (reverse dry shake). Double strain into a chilled martini glass. Garnish with Angostura bitters and brandied cherries.
2oz Partida Añejo
6oz of your favorite hot chocolate
½ tsp ancho chili powder
1 pinch ground cinnamon
Heat hot chocolate in a pot. When heated, add ancho chili and ground cinnamon and stir until mixed. Pre-heat a mug with hot water; pour out water, add spiced hot chocolate and Partida Añejo, and stir. Garnish with grated cinnamon and a cinnamon stick.
Rob Roy
1 oz. Vermouth
¾ oz. The GlenDronach Original Aged 12 Years
3 dashes Angostura Bitters
Garnish: Brandied Cherry
Combine all ingredients in a mixing glass with ice. Stir until very cold and strain into a chilled coupe. Garnish with cherry.
BANANA BREAD OLD FASHIONED
2 parts Wild Turkey 101 Bourbon
¼ part Banana Liqueur
1 bar spoon Allspice Dram
1 bar spoon Simple Syrup
2 dashes Black Walnut Bitters
Add all ingredients to a mixing glass, add ice and stir. Then strain into a rocks glass over a large cube.
OLD-FASHIONED COFFEY MALT
BY STANISLAV VADRNA
1 oz of Nikka Coffey Malt Whisky
1 piece of brown sugar
3 dashes of cocktail bitters
Orange zest
Rub the piece of sugar against the orange skin to extract its natural oils. Imbibe the sugar with cocktail bitters and muddle in the glass. Add whisky and ice cubes and stir.
Cranberry Fiesta
2 oz Código 1530 Rosa
1.5 oz Cranberry Juice
0.5 Lime Juice
3 oz Soda Water
Shake Rosa, Cranberry Juice, Lime Juice and strain into a glass with fresh ice. Fill with Soda Water.
Spa Girl Cocktails Spice It Up Pear Martini
3 oz. Spa Girl Cocktail Pear
1 oz. Pear Nectar
1 oz. Pear Liqueur
Juice of 1 lime
Pinch of Nutmeg
Pinch of Cinnamon
1 Slice of Asian Pear
Pour all liquid ingredients into a glass and stir. Sprinkle nutmeg and cinnamon on top. Garnish with a slice of Asian pear.
Where to Pick the Best Apples Outside of New York City
Hungry for apples? Here are our favorite spots to go this season.
Read MoreWines To Stock Up On This Fall
Are you looking for the perfect wine for a certain kind of person or an event but you aren’t quite sure what to get? Well, we got you covered with our list of all different kinds of wines that you could buy for that event you have to go to or for someone you aren’t quite sure what to buy them. Our list of wines are perfect for the fall time and can be enjoyed by all types of people even those who say they don’t really like wine.
Perfect with dessert: Meiomi Cabernet Sauvignon
Known for their flavor forward Pinot Noir, Meiomi’s Cabernet Sauvignon reveals a deep ruby color with expressive aromas of juicy blackberry, boysenberry and bramble, laced with hints of toasty vanilla and graham cracker. The full and bold flavors are highlighted by a plush, velvety mouthfeel with a long finish.
Pair it with pasta: LAPOSTOLLE Cuvée Alexandre Carmenere Colchagua Valley 2016
Lapostolle is one of the most dynamic and influential wine producers in Chile. The Cuvée Alexandre range is named for founder Alexandra Lapostolle-Marnier’s great grandfather (who created Grand Marnier), and is entirely sourced from their own vineyards. This wine offers expressive aromas of red and black fruit such as maqui berry and spices such as red pepper, vanilla and dill. It’s ideal for rich dishes, such as a four-cheese pasta with truffles.
For the in-between moments of joy: Attems Pinot Grigio 2019
Attems is located in a territory that brings with its name a millenary tradition of viticulture in Friuli Venezia Giulia, the vineyards in fact are located among the plains and hills of the province of Gorizia. This Pinot Grigio is characterised by a straw-yellow color. Its bouquet is marked by an impressive fruitiness, and the palate demonstrates all of the amazing qualities of the Collio region: superb weight and viscosity, mineral-edged, savoury, tangy, and lively.
For when you want to show off Strada al Sasso, Gran Selezione 2016
Strada Al Sasso is Tenuta di Arceno flagship, single-vineyard, single-block Sangiovese. Planted in 1998, this exceptional micro-cru is located in a wind-swept corner of the estate. It features high-density spacing, careful matching of rootstocks and clones to the soils, and low yields. This is the most intense, brooding, concentrated, complex wine of the whole production. The aromatics are saturated with dark fruit, dark-roasted coffee beans and violets. The palate is dense and commanding with dried plums, nutmeg, earth, wet slate, firm acids and fine tannins. While this wine drinks well in its youth, it is built to evolve and improve over the next decade or more.
For a cold night in: Apothic Inferno
California- This small-batch, limited release red blend wine has been aged for 60 days in whiskey barrels. Red and dark fruit flavors combine with layers of maple and spice, giving way to a long, clean finish.
For the person who can’t get enough of the holiday turkey: Chateau Ste. Michelle 2016 Eroica Riesling
Offering sweet lime and mandarin orange aromas, this Riesling is easy to match with a variety of foods – so no matter how many sides you put on your plate, this wine will pair perfectly.
For the Sunday afternoon BBQ: Maison Marcel French Velvet
With intense flavors of ripe plum, cherry, and a hint of chocolate that would pair perfectly with a few smokey BBQ dishes. Masterfully created by Xavier Vignon, one of Châteauneuf- du-Pape’s most respected winemakers, French Velvet is a truly generous and unique expression of South Rhône.
For those who love to experiment with food and wine combinations: Rkatsiteli-Mtsvane
Offering melon and cantaloupe aromas with good acidity and a lighter softer tannin on the finish due to less time on the skins, this Rkatsiteli-Mtsvane is the wine to explore those food and wine combinations.
For the person you want to impress: INSTRINSIC 2016 Cabernet Sauvignon
If you need a gift that will impress, INSTRINSIC has you covered as the ultimate holiday present. This wine is every bit as delicious as the bottle is beautiful and features a rustic, yet silky texture. Whether it’s for your new beau or boss, this wine is sure to grab attention this holiday season.
For the person who loves to try something new: Mosmieri’s Rkatsiteli
Offering an acidic, balanced white wine with spicy and floral notes in the aroma, this Rkatsiteli is perfect for simple dishes, different kinds of cheese, dishes with potatoes, salads, and meat. This is amber wine but the fermentation is done in a steel tank, rather than in a qvevri: so, you get the grip of skins, but with some of the freshness that tank wines are known for.
Have a listing you think should be featured contact us or email at Jeremy@offthemrkt.com to tell us more! Follow Off The MRKT on Twitter and Instagram, and like us on Facebook.
Today Is National Coffee Day Here Are Some Boozy Brews to Perk Up Your Spirits
Who doesn’t like starting the morning with a bolt of caffeine in their coffee. Today is National Coffee Day and while coffee is good on it’s own, it’s better as a cocktail. See some recipes will be trying out this morning.
Tanteo Tequila Chipotle Mexican Coffee
2 oz. Tanteo Chipotle Tequila
5 oz. Freshly Brewed Coffee
1/2 teaspoon Granulated White Sugar
1 Teaspoon Brown Sugar
Whipped cream for topping
Add fresh coffee to glass, stir in white and brown sugar until dissolved. Add Tanteo Chipotle Tequila and stir. Top with whipped cream.
Created by Gavin McMonigle, Piss & Vinegar, Philadelphia
2 oz. Proper No. Twelve Irish Whiskey
1 Part Mexican Coffee Liqueur
2 scoops Mint Chocolate ice cream
Hard shake all ingredients in a tin with crushed ice. strain into 6 oz. Irish coffee glass and serve.
Ingredients:
1.5oz Ketel One Vodka
1oz (Locally Sourced) Espresso
3/4oz Coffee Liqueur
1/8oz Simple Syrup
Ready-to-enjoy canned cocktail features creamy Horchata Vodka combined with roasty medium-bodied cold brew coffee for a spirited spin on a traditional morning favorite with a 12.5% ABV. *Contains dairy.
Zacapa + Coffee
1 ½ oz Zacapa 23 Rum
5 oz Hot Coffee
½ oz Cinnamon syrup
¼ oz Amaro Montenegro
Hand Whipped Cream or Foam
Featured
Cocktails That Will Get You Excited For Fall
Summer is over, and the brisk chill air has hit the city. As the leaves begin to turn and we take out our Aumtmn fashion, you may find yourself sitting by the fire, hopefully with a cocktail in hand, Whether you enjoy a classic apple-based drink or an Irish Coffee to get through the day.
If you’re looking to shake things up this Fall, here are a few cocktails to try:
Belevedere Super Cocktail - Carrot
1.5 oz / 45 ml Belvedere Vodka
5 oz / 150 ml Fresh Carrot Juice
.75 oz / 20 ml Fresh Lemon Juice
.5 bar spoon Miso or Dashi Powder
.5 bar spoon Ginger or Ginger Syrup
1 dash Chili Flakes
.25 oz / 7 ml Honey Syrup
Carrot Stem / Chili Flakes
Shake all ingredients with two ice cubes. Strain into highball glass over fresh ice and garnish with carrot stem / chile flakes.
Herbed Honey Smash Cocktail Recipe
2 oz Aberfeldy 12 year old Single Malt Scotch
1.5 oz Lemon juice (or about half a lemon squeezed)
1 oz honey syrup
*Honey Syrup: 100g of honey and 64g water, stir and leave to chill.
Note: syrup will only last 3 days
4-6 leaves of soft herb (basil, mint, tarragon, etc.)
Add all ingredients to a shaker tin with ice. Shake vigorously and strain using a fine mesh strainer into a small rocks glass filled with ice. Garnish with your fresh herb of choice and enjoy!
You can use any soft herb (basil, mint, thyme, tarragon, dill, marjoram or even cilantro) you'd like for different flavor combinations! Also, you can mix and match these flavors too for a unique herbed honey smash each time. For more herb flavor, steep your fresh herbs in your local raw honey before making syrup.
Irish Eyes
Ingredients:
2oz Broken Shed Vodka
3 Basil Leaves
1-part Balsamic Vinegar
½ cup Fresh Muddled Strawberries
Seltzer
Muddle basil with balsamic vinegar and combine with strawberries. Add Broken Shed Vodka and top with seltzer.
Horse's Neck
Ingredients:
2 oz. High West Double Rye!
.25 oz. fresh ginger juice
.25 oz. fresh squeezed lemon juice
2 oz. light ginger beer
Lemon twist garnish
Fill an Old Fashioned glass with chip ice. Pour ingredients into Old Fashioned Glass and garnish with a lemon twist.
NOLET’S Silver Apple Crisp Punch
26 oz. NOLET’S Silver Gin
13 oz. Apple Juice or Cider
6.5 oz. Lime Juice
6.5 oz. Honey
2 Fresh Limes Apples (Green or Red)
Mix all ingredients in an infusion jar (or punch bowl) and stir thoroughly to dissolve honey. Slice limes into wheels and add to jar. Serve over ice, garnished with lime, apple slices or matchsticks, cinnamon sticks and or thyme.
Cutwater’s Long Island Iced Tea is an elevated interpretation that celebrates the notorious dive bar classic, featuring four of Cutwater’s award-winning spirits: Vodka, Rum, Gin and Tequila, along with citrus notes and a splash of cola. The20thaddition to CutwaterSpirits’ acclaimed line of canned cocktails, Long Island Iced Tea is also the booziest offering in the portfolio, meeting increasing consumer demand for spirit-forward, high-quality RTDs.
The Long Island Iced Tea reached peak popularity in the 1970s,and although it contains no tea, its taste and potency made people take notice. It’s a serious cocktail. Cutwater Spirits’ top shelf take on the Long Island Iced Tea resurrects the infamous libation with real, quality spirits in a can, so it can be enjoyed beyond the bar. Tasting notes include iced suntea, bold spirit, tart citrus, and honeysuckle
Tullamore D.E.W.’s Irish Coffee
Created Tullamore D.E.W Brand Ambassador, Donna Stewart
2 part of Tullamore D.E.W. Original
Top with Freshly Brewed Hot Coffee
1 tbsp Brown Sugar
Heavy Cream, Slightly Whipped
Method: Preheat a clear-stemmed glass with very hot water. Add the sugar and brewed coffee and stir well. Once sugar has melted, stir in in the whisky. Gently whip the heavy cream by shaking it in a protein shaker with a blender ball – you want a still somewhat loose, not stiff consistency. Pour the cream over the back of a hot teaspoon to top the drink (and prevent cream from penetrating the top of the drink). Finally, garnish with grated nutmeg or cinnamon for spicy finish. for spicy finish.
Santa Teresa 1796 Old Fashioned
1.5 oz Santa Teresa 1796
0.25 oz demerara syrup
4 dashes angostura bitters
Build all ingredients in a mixing glass. Stir 30-40 seconds. Pour over ice in a double old-fashioned glass. Garnish with an orange or a lemon twist.
Spiced & Pineapple
2 parts BACARDÍ Spiced Rum
4 parts pineapple juice
Fill a highball or Tiki glass with cubed or crushed ice. Pour in the BACARDÍ Spiced Rum, followed by the pineapple juice. Give it all a gentle stir. Garnish with a pineapple wedge and a pineapple leaf.
Swedish Zen Martini
Credit Jess Nash
1 can of Rekorderlig Pear Hard Cider
1.5oz Gin
0.5oz Lime Juice
0.5oz Cucumber Juice
0.25oz Agave Syrup
Garnish:cucumber wheel or spear
Add all ingredients into a shaker, except cider, with ice. Shake and strain into a coup. Top with Rekorderlig Pear Cider.
5 Signs Your Workwear Needs an Update
Most of us look at work clothes as nothing but that. Just business attire. This is why often times we don't pay too much attention to make it look as nice as our other outfits. However, you should invest some time, money, and creativity in your work clothes, and here is how you can update it easily.
Not modern enough
In the era of fast-changing fashion trends, it is hard to keep up and be modern at all times, especially when it comes to working clothes, which we don't buy that often. However, you will look modern in your business attire by investing in a tailored suit for example. The benefits are that it will be done just by your measures, which automaticity makes it a perfect fit, and an elegant piece. Another way to do it is to invest in quality shoes, purses, and accesories, which will complete every outfit. Choose more subtle pieces like pearl or stud earrings, or pendant necklaces, because they are appropriate and also very fashionable.
Not your style
A good way to make your work clothes more interesting and update it easily is to make it fit your personal style. This means that you can use the trends you love and incorporate them into those formal outfits. Pleated skirts are very trendy, and they can be a great piece for the office, paired with a turtleneck and a statement belt. If you don't like to wear heels, subtle ankle boots will do the trick. Oversized trend is something we all love, especially because it's so comfortable, so why not get a sweater like that with some dark wash high waisted jeans, and heels, and make it look professional, yet casual enough.
You don’t wear dresses
Whenever you hear business clothes, your mind probably goes to pencil skirts, pants, and blazers, which are a great option. However, another practical and classy solution are dresses. Long-sleeved, Realization Par dress is perfect for any weather, and you can pair them with a blazer over the top, and some ballet flats, or classic pumps. To make it even more interesting you can choose different designs and patterns like floral, or polka dots. Make a high bun, subtle makeup, and let the dress speak for itself since it's perfect for those casual days at the office. If you want a safer option, a knee-length body dress with a beige coat and purse will look elegant and fashionable.
You don’t dress according to your needs
Depending on the type of job, and the dress code, you can create your essential guide for work clothes, so that you are sure you always look good. Work clothes can be formal, business casual, or casual. If you need to look classy and professional at all times, make sure you have pantsuits, pencil skirts, and shirts in your wardrobe. Quality shoes are also a must, together with a purse, you will be able to put all your necessities in. For business casual, blouses, dresses, jeans, and loose pants are an option, as well as ankle boots, flats, or oxford shoes. If your work allows casual clothing, just make sure you don't wear too revealing and tight pieces, otherwise everything works, even trainers, jumpsuits, jeans, t-shirts, and sweaters.
You are not playing with work clothes
Prints are a huge trend in the last few seasons. Plaid, stripes, houndstooth, dots, and even animal prints can be seen in skirts, blouses, shirts, and even pants, blazers, and coats. These pieces look trendy, yet very elegant, and despite what you may think can be easily combined. If you choose one such piece, make sure all the others are basic, simple, and monochrome. Stick to the same colors, and don't use more than three different ones. Tie the whole look by pairing shoes or purses that have the same print, or even use jewelry and belts. Another good advice to make it look fashionable is to mix fabrics, like silk with sweaters, denim with cotton, and wool with leather. Animal prints can be a bit tricky, but start with details like silk scarves, purses, or shoes, and when you feel a bit more comfortable, combine animal print skirts with turtlenecks, sweaters, blazers, and leather jackets.
Work clothes can often be different than what we would normally wear. This is why it is important to incorporate some of your styles in it, play with designs, prints and patterns, and experiment until you find what works best for you.
Want More?
Wines To Stock Up On This Fall
Are you looking for the perfect wine for a certain kind of person or an event but you aren’t quite sure what to get? Well, we got you covered with our list of all different kinds of wines that you could buy for that event you have to go to or for someone you aren’t quite sure what to buy them. Our list of wines are perfect for the fall time and can be enjoyed by all types of people even those who say they don’t really like wine.
Perfect with dessert: 2013 Kenefick Doctor's Cuvée
A significant wine, the color is a saturated ruby purple and the wine exhibits plenty of new saddle leather, crème de cassis, blackberry, truffle, charcoal and earth followed by a full-bodied, super-concentrated, layered mouthfeel that goes on for a good 45 to 50 seconds.” 95 Points, Robert Parker,The Wine Advocate
Pair it with pasta: LAPOSTOLLE Cuvée Alexandre Carmenere Colchagua Valley 2016
Lapostolle is one of the most dynamic and influential wine producers in Chile. The Cuvée Alexandre range is named for founder Alexandra Lapostolle-Marnier’s great grandfather (who created Grand Marnier), and is entirely sourced from their own vineyards. This wine offers expressive aromas of red and black fruit such as maqui berry and spices such as red pepper, vanilla and dill. It’s ideal for rich dishes, such as a four-cheese pasta with truffles.
For the in-between moments of joy: Erath 2016 Oregon Pinot Noir
In between holiday parties and big family meals, it’s nice to have a bottle for intimate moments, like decorating the tree or baking fresh cookies. Erath’s Oregon Pinot Noir is the perfect wine for anyone.
For when you want to show off Ao Yun 2015
Ao Yun, the first wine estate in the Himalayas introduces its voluptuous and spicy third vintage, Ao Yun 2015. Born from the pioneering spirit and tradition of Moët Hennessy, this multi-layered and complex Cabernet Sauvignon, Cabernet Franc blend is their most extraordinary vintage yet. Born from a dream beginning 10 years ago, Ao Yun is the premiere luxury wine from China, created in a previously unexplored terroir in the Yunnan province. 2015 was their warmest and driest year yet with the 2015 vintage revealing notes of cold chimenea, Mysore sandalwood, Dhofar incense, and crushed strawberries.
For a cold night in: YALUMBA Y Series Shiraz Viognier South Australia 2016
The Yalumba Y Series represents a collection of iconic classics and exciting new varietals. The Shiraz Viognier of this series displays luscious aromas of blueberry, vanilla bean and violets. The Shiraz grapes were carefully selected to ensure the perfume and aromatic profile compliment the fragrance of Viognier. The soft tannins and dark chocolate finish balance each other perfectly to show the beautiful synergy between the two grape varieties. Can be enjoyed with a variety of dishes such as slow roasted Turkish lamb and potatoes or stuffed eggplants.
For the person who can’t get enough of the holiday turkey: Chateau Ste. Michelle 2016 Eroica Riesling
Offering sweet lime and mandarin orange aromas, this Riesling is easy to match with a variety of foods – so no matter how many sides you put on your plate, this wine will pair perfectly.
For those who love to experiment with food and wine combinations: Rkatsiteli-Mtsvane
Offering melon and cantaloupe aromas with good acidity and a lighter softer tannin on the finish due to less time on the skins, this Rkatsiteli-Mtsvane is the wine to explore those food and wine combinations.
For the person you want to impress: INSTRINSIC 2016 Cabernet Sauvignon
If you need a gift that will impress, INSTRINSIC has you covered as the ultimate holiday present. This wine is every bit as delicious as the bottle is beautiful and features a rustic, yet silky texture. Whether it’s for your new beau or boss, this wine is sure to grab attention this holiday season.
For the person who loves to try something new: Mosmieri’s Rkatsiteli
Offering an acidic, balanced white wine with spicy and floral notes in the aroma, this Rkatsiteli is perfect for simple dishes, different kinds of cheese, dishes with potatoes, salads, and meat. This is amber wine but the fermentation is done in a steel tank, rather than in a qvevri: so, you get the grip of skins, but with some of the freshness that tank wines are known for.
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