Our Favorite Listings For The Week
Listed for $7,950,000 by Frances Katzen and Ann Marie Follan with Douglas Elliman, this dazzling penthouse at 130 William St, designed by Sir David Adjaye, spans three bedrooms and three and a half baths. It features arched windows, a 700-square-foot bronze-detailed terrace, and stunning downtown views. The kitchen boasts Salvatori Pietra Cardosa marble countertops and custom fixtures. The primary en-suite includes luxurious California walk-in closets and a five-piece bath. Amenities include a fitness center, infinity-edge spa pool, IMAX theater, rooftop observation deck, 24-hour concierge, and more.
In 1750, the soil below 400 West 23rd Street was part of the original 94-acre Chelsea estate of rural land that rolled down to the Hudson River. The land was purchased 26 years before the American Revolution by a retired British army officer, Major Thomas Clark, and named after the Chelsea Hospital for Veterans in London. It was later passed down to his grandson Clement Moore, who, in 1837, wrote “T’was The Night Before Christmas” a literal stones-throw from where 400 West 23rd Street now sits. In the 1930’s, the space was turned into a dance hall. Now it’s luxury co-ops. Only in New York!
Never before offered for sale, the owners combined two units to create this duplex with 12-foot ceilings, massive exposed steel beams, and an incredible private terrace.
Photo Credit: Selene
Located at 100 East 53rd Street, Residence 10A at SELENE is a luxurious 6,646 SF duplex designed by Foster + Partners in collaboration with interiors by William T. Georgis. This exceptional home features four bedrooms, four and a half baths, 11-foot ceilings, and floor-to-ceiling windows. Highlighted by an extravagant 5,272 SF terrace with panoramic Midtown views, it offers the largest private residential terrace below 59th Street. The residence includes a grand entrance gallery, chef's kitchen, spa-inspired primary suite, and access to four floors of premier amenities, including a garden sanctuary swimming pool and Michelin-starred dining.
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