A Royal Happy Hour With Sipsmith Gin

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We were cordially invited to a royal happy hour at a beautiful restaurant.

Photo via @sipsmith and @maryjdelano

Sipsmith’s tale begins with two childhood friends, Sam Galsworthy and Fairfax Hall, with a life-long affection for things well made…and Martinis. Before long, they had been introduced to renowned drinks aficionado Jared Brown at a Negroni party and before the evening was out he was ready to join them on their mission to create the world’s best London Dry Gin.

Photo via @sipsmith and @maryjdelano

Photo via @sipsmith and @maryjdelano

Sipsmith shares their quintessential expression of a classic, traditional London Dry Gin. Bold, complex and aromatic , smooth enough for a Martini, yet rich and balanced, perfect for a G&T.

Photo via @sipsmith

Ingredients

  • 1 part Sipsmith® London Dry Gin

  • High-quality tonic water

  • Twist or wedge of fresh lime, to garnish

  • Method

  • Fill a highball glass with ice

  • Pour in Sipsmith London Dry gin

  • Top off with premium tonic (we use Fever Tree®)

  • Garnish with a wedge of fresh lime

  • Cheers!

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