The weekly food and drink experience features the best Latin fusion menu in town and an unique list of inventive cocktails. In addition, dinner and happy hour guests also enjoy all the restaurant’s bottled and glass wine selections at 50% off.
Photo via @waykurestaurants
Food highlights from Wayku’s happy hour menu include gluten-free Pizza Fritta, topped with burrata and black truffle, Mushroom Bao Bun with pistachios and purple kale, and Kobe Burger stuffed with dry tomatoes pesto, mushrooms confit, cheddar cheese and yuca fries. Standouts from the dinner menu are Hamachi Tiradito, Kanka Cauliflower with mango and curry coconut sauce, and Braised Short Rib with wasabi puré.
Photo via @waykurestaurants
To pair with Chef Matteo Gritty’s tasty creations, guests can also take advantage of a $10 cocktail special featuring Wayku Spritz with prosecco, campari and dragon fruit, and the vodka-based La Flor Blanca, a concoction mixing blanch coriander, lime, sparkling water tasting notes, and refreshing herbs. Click HERE for the full cocktail menu.
Photo via @waykurestaurants
About Wayku
Open daily for dinner service, Wayku Restaurant & Bar in Wynwood takes guests on a tour of contemporary Latin-American and Andean fare. The nomadic-inspired cuisine is a kaleidoscope of seasonal flavors, divided into categories named after words in Quechuan, the language spoke by South American indigenous people living in the Andes Mountains running along Ecuador to Bolivia.
Wayku Restaurant | @waykurestaurants
73 NW 26th St. Miami
Daily from 6 PM to 11:30 PM